Reduction of Salmonella in Gnotobiotic Japanese Quails Caused by the Enterocin A-producing EK13 Strain of Enterococcus faecium

Author： Lauková A.

Publisher： Springer Publishing Company

ISSN： 0165-7380

Source： Veterinary Research Communications, Vol.27, Iss.4, 2003-05, pp. : 275-280

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Influence of a Probiotic Enterococcus Faecium Strain on Selected Bacterial Groups in the Small Intestine of Growing Turkey Poults

By VAHJEN W. JADAMUS ANKE SIMON O.

Archives of Animal Nutrition, Vol. 56, Iss. 6, 2002-01 ,pp. : 419-429

Taylor & Francis Ltd

Access to resources Recommend Favorite

Experimental Salmonella enteritidis phage type 4 infection and egg transmission in Japanese quails

By Yang B

New Zealand Veterinary Journal, Vol. 40, Iss. 3, 1992-09 ,pp. : 117-119

Taylor & Francis Ltd

Access to resources Recommend Favorite

THE EFFECT OF A PROBIOTIC ENTEROCOCCUS FAECIUM PRODUCT IN DIETS OF HEALTHY DOGS ON BACTERIOLOGICAL COUNTS OF SALMONELLA SPP., CAMPYLOBACTER SPP. AND CLOSTRIDIUM SPP. IN FAECES

By VAHJEN W MÄNNER K

Archives of Animal Nutrition, Vol. 57, Iss. 3, 2003-01 ,pp. : 229-233

Taylor & Francis Ltd

Access to resources Recommend Favorite

Influence of an Enterococcus faecium probiotic on the development of Peyer's patches B cells in piglets

By Scharek-Tedin Lydia Filter Matthias Taras David Wrede Paul Schmidt Michael

Archives of Animal Nutrition, Vol. 63, Iss. 5, 2009-10 ,pp. : 343-355

Taylor & Francis Ltd

Access to resources Recommend Favorite

Inter-batch contamination and potential sources of vancomycin-resistant Enterococcus faecium on broiler farms

By Jansson D.S. Nilsson O. Lindblad J. Greko C. Bengtsson B.

British Poultry Science, Vol. 53, Iss. 6, 2012-12 ,pp. : 790-799

Taylor & Francis Ltd

Access to resources Recommend Favorite