Effect of different carbon sources on membrane permeability, membrane fluidity, and fatty acid composition of a psychrotrophic Acinetobacter sp. HH1-1 during growth at low temperatures and after cold shock

Author： Barbaro S.E.  

Publisher： Springer Publishing Company

ISSN： 0959-3993

Source： World Journal of Microbiology and Biotechnology, Vol.15, Iss.6, 1999-12, pp. : 683-692

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