Properties of an extracellular amylase purified from a Bacillus species

Author: Maitin Vatsala   Kavitha R.   Umesh-Kumar S.  

Publisher: Springer Publishing Company

ISSN: 0959-3993

Source: World Journal of Microbiology and Biotechnology, Vol.17, Iss.8, 2001-11, pp. : 823-826

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract