Hydrolysis of Galacto-oligosaccharides in Soymilk by -carrageenan-entrapped α-galactosidase from Aspergillus Oryzae

Author: Girigowda K.   Mulimani V.  

Publisher: Springer Publishing Company

ISSN: 0959-3993

Source: World Journal of Microbiology and Biotechnology, Vol.22, Iss.5, 2006-05, pp. : 437-442

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