A study on volatile organic compounds (VOCs) produced by tropical ascomycetous yeasts

Author: Buzzini Pietro   Martini Alessandro   Cappelli Francesco   Pagnoni Ugo   Davoli Paolo  

Publisher: Springer Publishing Company

ISSN: 0003-6072

Source: Antonie van Leeuwenhoek, Vol.84, Iss.4, 2003-11, pp. : 301-311

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Abstract