Use of glucose feeding to produce concentrated yeast cells

By Junker Beth   Mann Zorina   Seeley Anna   Zhang Jinyou   Greasham Randolph  

Applied Biochemistry and Biotechnology, Vol. 97, Iss. 2, 2002-06 ,pp. : 63-78

Humana Press, Inc

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Use of Immobilized Candida Yeast Cells for Xylitol Production from Sugarcane Bagasse Hydrolysate

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Applied Biochemistry and Biotechnology, Vol. 99, Iss. 1-3, 2002-03 ,pp. : 489-496

Humana Press, Inc

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Regiospecific naphthalene monohydroxylation by a recombinant yeast producing a P4501A1-yeast reductase fused enzyme

By Shimizu M.   Lilly M.D.   Woodley J.M.  

Enzyme and Microbial Technology, Vol. 33, Iss. 5, 2003-10 ,pp. : 606-611

Elsevier

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EFFECTS OF YEAST, FERMENTATION TIME, AND PRESERVATION METHODS ON TARHANA

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Preparative Biochemistry & Biotechnology, Vol. 40, Iss. 4, 2010-10 ,pp. : 263-275

Taylor & Francis Ltd

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Evaluation of Methods for Total Selenium Determination in Yeast

By Renard N.E.   Tompkins T.A.  

Biological Trace Element Research, Vol. 88, Iss. 2, 2002-08 ,pp. : 185-192

Humana Press, Inc

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