Bioconversion of trans-cinnamic acid to l-phenylalanine by l-phenylalanine ammonia-lyase of Rhodotorula glutinis: Parameters and kinetics

By Takac S.   Akay B.   Ozdamar T.H.  

Enzyme and Microbial Technology, Vol. 17, Iss. 5, 1995-05 ,pp. : 445-452

Elsevier

Access to resources Recommend Favorite

1,4-Dihydro-l-phenylalanine—Its Synthesis and Behavior in the Phenylalanine Ammonia–Lyase Reaction

By Skolaut A.   Rétey J.  

Archives of Biochemistry and Biophysics, Vol. 393, Iss. 2, 2001-09 ,pp. : 187-191

Elsevier

Access to resources Recommend Favorite

Stabilization of phenylalanine ammonia lyase containing Rhodotorula glutinis cells for the continuous synthesis of l-phenylalanine methyl ester/96/

By D'Cunha G.B.   Satyanarayan V.   Nair P.M.  

Enzyme and Microbial Technology, Vol. 19, Iss. 6, 1996-11 ,pp. : 421-427

Elsevier

Access to resources Recommend Favorite

Response of Winter Wheat to Cold: Production of Phenolic Compounds and L-Phenylalanine Ammonia Lyase Activity

By Olenichenko N.   Zagoskina N.  

Applied Biochemistry and Microbiology, Vol. 41, Iss. 6, 2005-11 ,pp. : 600-603

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Characterization of the phenylalanine ammonia-lyase gene (SlPAL5) from tomato (Solanum lycopersicum L.)

By Guo Jia   Wang Myeong-Hyeon  

Molecular Biology Reports, Vol. 36, Iss. 6, 2009-07 ,pp. : 1579-1585

Springer Publishing Company

Access to resources Recommend Favorite