Supplementation of whey with glucose and different nitrogen sources for lactic acid production by Lactobacillus delbrueckii

Author: Arasaratnam V.   Senthuran A.   Balasubramaniam K.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.19, Iss.7, 1996-11, pp. : 482-486

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Abstract