Effects of propionic acid on propionibacteria fermentation

Author: Gu Z.   Glatz B.A.   Glatz C.E.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.22, Iss.1, 1998-01, pp. : 13-18

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract