Influence of Additives on High Pressure Stability of -Galactosidase from Kluyveromyces Lactis and Invertase from Saccharomyces Cerevisiae - Effect of enzyme microenvironment

Author: Athes V.   Combes D.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.22, Iss.6, 1998-05, pp. : 532-537

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