Effect of fatty acids on the mycelial growth and polysaccharide formation by Ganoderma lucidum in shake flask cultures

Author: Yang F.-C.   Ke Y.-F.   Kuo S.-S.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.27, Iss.3, 2000-08, pp. : 295-301

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Abstract