Improvement in raw sago starch degrading enzyme production from Acremonium sp. endophytic fungus using carbon and nitrogen sources

Author: Marlida Y.   Saari N.   Hassan Z.   Radu S.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.27, Iss.7, 2000-10, pp. : 511-515

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Abstract