(D)-p-Hydroxyphenylglycine production by thermostable D-hydantoinase from Brevibacillus parabrevis -PHG1

By Nandanwar Hemraj S.  

Biocatalysis and Biotransformation, Vol. 31, Iss. 1, 2013-02 ,pp. : 22-32

Informa Healthcare

Access to resources Recommend Favorite

The coimmobilization of d-amino acid oxidase and catalase enables the quantitative transformation of d-amino acids (d-phenylalanine) into -keto acids (phenylpyruvic acid) - A new tool for protein immobilization via the carboxyl coupling method

By Fernandez-Lafuente R.   Rodriguez V.   Guisan J.M.  

Enzyme and Microbial Technology, Vol. 23, Iss. 1, 1998-07 ,pp. : 28-33

Elsevier

Access to resources Recommend Favorite

Enhanced production of a thermostable xylanase from Streptomyces sp. QG-11-3 and its application in biobleaching of eucalyptus kraft pulp

By Beg Q.K.   Bhushan B.   Kapoor M.   Hoondal G.S.  

Enzyme and Microbial Technology, Vol. 27, Iss. 7, 2000-10 ,pp. : 459-466

Elsevier

Access to resources Recommend Favorite

Detection of Hydroxyl Radicals by d-Phenylalanine Hydroxylation: A Specific Assay for Hydroxyl Radical Generation in Biological Systems

By Biondi R.   Xia Y.   Rossi R.   Paolocci N.   Ambrosio G.   Zweier J.L.  

Analytical Biochemistry, Vol. 290, Iss. 1, 2001-03 ,pp. : 138-145

Elsevier

Access to resources Recommend Favorite

The Three-dimensional Solution Structure of NaD1, a New Floral Defensin from Nicotiana alata and its Application to a Homology Model of the Crop Defense Protein alfAFP

By Lay F.T.   Schirra H.J.   Scanlon M.J.   Anderson M.A.   Craik D.J.  

Journal of Molecular Biology, Vol. 325, Iss. 1, 2003-01 ,pp. : 175-188

Academic Press

Access to resources Recommend Favorite