Hydrolysis of -lactalbumin by cardosin A immobilized on highly activated supports

Author： Barros R.M.   Extremina C.I.   Goncalves I.C.   Braga B.O.   Balcao V.M.   Malcata F.X.  

Publisher： Elsevier

ISSN： 0141-0229

Source： Enzyme and Microbial Technology, Vol.33, Iss.7, 2003-12, pp. : 908-916

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