Development and evaluation of bio-dissolution systems capable of detecting the food effect on a polysaccharide-based matrix system

Author: Mu X.   Tobyn M.J.   Staniforth J.N.  

Publisher: Elsevier

ISSN: 0168-3659

Source: Journal of Controlled Release, Vol.93, Iss.3, 2003-12, pp. : 309-318

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Abstract