Molecular genetic diversity of the Saccharomyces yeasts in Taiwan: Saccharomyces arboricola , Saccharomyces cerevisiae and Saccharomyces kudriavzevii

By Naumov Gennadi  

Antonie van Leeuwenhoek, Vol. 103, Iss. 1, 2013-01 ,pp. : 217-228

Springer Publishing Company

Access to resources Recommend Favorite

Influence of oxygen on the biosynthesis of cellular fatty acids, sterols and phospholipids during alcoholic fermentation by Saccharomyces cerevisiae and Torulaspora delbrueckii

By Mauricio J.C.   Millán C.   Ortega J.M.  

World Journal of Microbiology and Biotechnology, Vol. 14, Iss. 3, 1998-07 ,pp. : 405-410

Springer Publishing Company

Access to resources Recommend Favorite

Avermectin: biochemical and molecular basis of its biosynthesis and regulation

By Yoon Y.  

Applied Microbiology and Biotechnology, Vol. 63, Iss. 6, 2004-02 ,pp. : 626-634

Springer Publishing Company

Access to resources Recommend Favorite

Large scale deletions in the Saccharomyces cerevisiae genome create strains with altered regulation of carbon metabolism

By Murakami Kiriko   Tao Eriko   Ito Yuki   Sugiyama Minetaka   Kaneko Yoshinobu   Harashima Satoshi   Sumiya Takahiro   Nakamura Atsushi   Nishizawa Masafumi  

Applied Microbiology and Biotechnology, Vol. 75, Iss. 3, 2007-06 ,pp. : 589-597

Springer Publishing Company

Access to resources Recommend Favorite

Regulation of Saccharomyces cerevisiae MEF1 by Hda1p affects salt resistance of bdf1∆ mutant

By Chen Lei   Wang Mingpeng   Hou Jin   Liu Liangyu   Fu Jiafang   Shen Yu   Zhang Zhaojie   Bao Xiaoming  

FEMS Yeast Research, Vol. 14, Iss. 4, 2014-06 ,pp. : 575-585

Blackwell Publishing

Access to resources Recommend Favorite