Author： Collins T.F.X. Sprando R.L. Shackelford M.E. Black T.N. Ames M.J. Welsh J.J. Balmer M.F. Olejnik N. Ruggles D.I.
Publisher： Elsevier
ISSN： 0278-6915
Source： Food and Chemical Toxicology, Vol.33, Iss.11, 1995-11, pp. : 951-960
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