In Vitro Percutaneous Absorption of the Fragrance Ingredient Musk Xylol

Author: Hood H.L.   Wickett R.R.   Bronaugh R.L.  

Publisher: Elsevier

ISSN: 0278-6915

Source: Food and Chemical Toxicology, Vol.34, Iss.5, 1996-05, pp. : 483-488

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract