Modulation of Metal-induced Genotoxicity by Maillard Reaction Products Isolated from Coffee

Author: Wijewickreme A.N.   Kitts D.D.  

Publisher: Elsevier

ISSN: 0278-6915

Source: Food and Chemical Toxicology, Vol.36, Iss.7, 1998-07, pp. : 543-553

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract