Influence of dietary components associated with high or low risk of colon cancer on apoptosis in the rat colon

Author: Hambly R.J.   Saunders M.   Rijken P.J.   Rowland I.R.  

Publisher: Elsevier

ISSN: 0278-6915

Source: Food and Chemical Toxicology, Vol.40, Iss.6, 2002-06, pp. : 801-808

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Abstract