Sensitive determination of ethanol in low-alcohol samples by ion-exclusion chromatography with EC detection using a ruthenium-based inorganic film electrode

Author： Henderson V.W.   Watt L.   Buckwalter J.G.   Wu Y.   Upadhyaya B.R.   Mee-Jean K.   Kirisci L.   Moss H.B.   Tarter R.E.   Higham N.   Lee A.   Cataldi T.R.I.   Centonze D.   Desimoni E.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.55, Iss.1, 1996-01, pp. : 17-21

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