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The Kinetics of Copper-Induced LDL Oxidation Depend upon Its Lipid Composition and Antioxidant Content

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Cu(I) Availability Paradoxically Antagonizes Antioxidant Consumption and Lipid Peroxidation during the Initiation Phase of Copper-Induced LDL Oxidation

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Acid-base properties and copper(II) complexes of dipeptides containing histidine and additional chelating bis(imidazol-2-yl) residues

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Inhibition of Cu 2+ -Induced LDL Oxidation by Nitric Oxide: A Study Using Donors with Different Half-Time of NO Release

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