On the path to the heat shock response: destabilization and formation of partially folded protein intermediates, a consequence of protein thiol modification - heat, diamide and sodium arsenite

Author： Freeman M.L.   Borrelli M.J.   Meredith M.J.   Lepock J.R.  

Publisher： Elsevier

ISSN： 0891-5849

Source： Free Radical Biology and Medicine, Vol.26, Iss.5, 1999-03, pp. : 737-745

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