Indispensable amino acid concentrations decrease in tissues of stomachless fish, common carp in response to free amino acid- or peptide-based diets

Author: Zhang Y.   Dabrowski K.   Hliwa P.   Gomulka P.  

Publisher: Springer Publishing Company

ISSN: 0939-4451

Source: Amino Acids, Vol.31, Iss.2, 2006-08, pp. : 165-172

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Abstract