Gastronomica,volume 3,issue 1  (02-2003)

Period of time： 2003年1期

Publisher： University Of Chicago Press

Founded in： 2001

Total resources： 12

ISSN： 1529-3262

Subject： F0 Economics

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Gastronomica,volume 3,issue 1

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Rumblings from the World of Food

By in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 1-7

University Of Chicago Press

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Linguistic Shrimps

By Morton Mark in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 8-9

University Of Chicago Press

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Sonja Alhäuser's Sweet Installations

By Dupree Catherine in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 10-13

University Of Chicago Press

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Macaroni & Cheese Survey

By Kirts Terry in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 14-15

University Of Chicago Press

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Weight Watchers at Forty: A Celebration

By Hendley Joyce in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 16-21

University Of Chicago Press

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Making a Tsimes, Distilling a Performance: Vodka and Jewish Culture in Poland Today

By Ingall Andrew in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 22-27

University Of Chicago Press

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The Skinny on Fat

By Allport Susan in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 28-36

University Of Chicago Press

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Train Oil and Snotters: Eating Antarctic Wild Foods

By Rubin Jeff in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 37-57

University Of Chicago Press

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Culture Ingested: On the Indigenization of Phillipine Food

By Kirshenblatt-Gimblett Barbara,Fernandez Doreen G. in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 58-71

University Of Chicago Press

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The Molecular Tourist

By Jategaonkar Lisa in (2003)

Gastronomica,volume 3,issue 1 , Vol. 3, Iss. 1, 2003-02 , pp. 72-77

University Of Chicago Press

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