Current Nutrition & Food Science,volume 4,issue 4  (01-2008)

Period of time： 2008年4期

Publisher： Bentham Science Publishers

Founded in： 2005

Total resources： 53

E-ISSN： 2212-3881|4|4

ISSN： 1573-4013

Subject： TS Light industry ,Handicrafts

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Current Nutrition & Food Science,volume 4,issue 4

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Are Catechins, Polyphenols in Tea, Good for Your Health?

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 231-239

Bentham Science Publishers

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Bioavailability of Non-Provitamin A Carotenoids

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 240-258

Bentham Science Publishers

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Soy Phytoestrogens and Breast Cancer Chemoprevention: Molecular Mechanisms

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 259-264

Bentham Science Publishers

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Dietary Approaches and Alternative Therapies for Polycystic Ovary Syndrome

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 265-281

Bentham Science Publishers

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Swimming Activity and Non-Protein Energy (NPE) Metabolism in Fish

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 282-289

Bentham Science Publishers

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Salt: A Review of its Role in Food Science and Public Health

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 290-297

Bentham Science Publishers

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Overview and Developments Regarding Functional Foods and Beverages

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-11 , pp. 298-304

Bentham Science Publishers

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Chemistry and Biological Properties of Human Milk

Current Nutrition & Food Science,volume 4,issue 4 , Vol. 4, Iss. 4, 2008-01 , pp. 305-320

Bentham Science Publishers

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Total 8 item(s)