British Journal of Nutrition,volume 117,issue 10  (06-2017)

Period of time： 2017年10期

Publisher： Cambridge University Press

Founded in： 1947

Total resources： 647

E-ISSN： 1475-2662|117|10

ISSN： 0007-1145

Subject： R151 Nutrition

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British Journal of Nutrition,volume 117,issue 10

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BJN volume 117 issue 10 Cover and Back matter

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. b1-b2

Cambridge University Press

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BJN volume 117 issue 10 Cover and Front matter

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. f1-f2

Cambridge University Press

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Effect of green tea extract supplementation on glycogen replenishment in exercised human skeletal muscle

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1343-1350

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Dietary l-tryptophan leaves a lasting impression on the brain and the stress response

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1351-1357

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A higher Dietary Inflammatory Index score is associated with a higher risk of breast cancer among Chinese women: a case–control study

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1358-1367

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High intake of fatty fish, but not of lean fish, improved postprandial glucose regulation and increased the n-3 PUFA content in the leucocyte membrane in healthy overweight adults: a randomised trial

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1368-1378

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Comparable reductions in hyperpnoea-induced bronchoconstriction and markers of airway inflammation after supplementation with 6·2 and 3·1 g/d of long-chain n-3 PUFA in adults with asthma

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1379-1389

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Nutritional support for low birth weight infants: insights from animal studies

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1390-1402

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Effects of isoflavone-containing soya protein on ex vivo cholesterol efflux, vascular function and blood markers of CVD risk in adults with moderately elevated blood pressure: a dose–response randomised controlled trial

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1403-1413

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Prior exercise alters the difference between arterialised and venous glycaemia: implications for blood sampling procedures

British Journal of Nutrition,volume 117,issue 10 , Vol. 117, Iss. 10, 2017-06 , pp. 1414-1421

Cambridge University Press

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