Public Health Nutrition,volume 20,issue 2  (09-2016)

Period of time： 2016年2期

Publisher： Cambridge University Press

Founded in： 1998

Total resources： 226

E-ISSN： 1475-2727|20|2

ISSN： 1368-9800

Subject： R151 Nutrition

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Public Health Nutrition,volume 20,issue 2

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PHN volume 20 issue 2 Cover and Back matter

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2017-01 , pp. b1-b3

Cambridge University Press

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PHN volume 20 issue 2 Cover and Front matter

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2017-01 , pp. f1-f2

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Development of a brief, reliable and valid diet assessment tool for impaired glucose tolerance and diabetes: the UK Diabetes and Diet Questionnaire

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-09 , pp. 191-199

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Home-based anthropometric, blood pressure and pulse measurements in young children by trained data collectors in the National Children’s Study

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-09 , pp. 200-209

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Estimation of true height: a study in population-specific methods among young South African adults

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-09 , pp. 210-219

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Influence of mealtime habits on the risk of weight gain and obesity in Mexican adults

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-09 , pp. 220-232

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Rice consumption, incidence of chronic diseases and risk of mortality: meta-analysis of cohort studies

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-08 , pp. 233-244

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Legume consumption and CVD risk: a systematic review and meta-analysis

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-08 , pp. 245-254

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Prevalence and sociodemographic correlates of metabolic syndrome in school-aged children and their parents in nine Mesoamerican countries

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-09 , pp. 255-265

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Soft drinks consumption and child behaviour problems: the role of food insecurity and sleep patterns

Public Health Nutrition,volume 20,issue 2 , Vol. 20, Iss. 2, 2016-08 , pp. 266-273

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