Journal of Viticulture and Enology,volume 32,issue 2  (01-2018)

Period of time: 2018年2期

Publisher: Edp Sciences

Founded in: 2014

Total resources: 10

E-ISSN: 2416-3953|32|2

ISSN: 2416-3953

Subject: X Environmental Science, Safety Science

Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Journal of Viticulture and Enology,volume 32,issue 2

Menu

Thermaculture on ‘Cabernet Sauvignon’ vineyard increases wine pigments and wine sensory quality

By Ceratti Treptow Taísa,Gláucia Comarella Carine,Brackmann Auri,Rychecki Hecktheuer Luisa Helena,Rodrigues Eliseu,Hermann Pötter Gabriela,Caetano Bochi Vivian,Kaehler Sautter Cláudia in (2018)

Journal of Viticulture and Enology,volume 32,issue 2 , Vol. 32, Iss. 2, 2018-01 , pp. 82-92

Edp Sciences

Abstract Access to resources Recommend Favorite

Quercus humboldtii (Colombian oak): Characterisation of wood phenolic composition with respect to traditional oak wood used in oenology

By Martínez-Gil Ana,Cadahía Estrella,de Simón Brígida Fernández,Gutiérrez-Gamboa Gastón,Nevares Ignacio,Álamo-Sanza María del in (2018)

Journal of Viticulture and Enology,volume 32,issue 2 , Vol. 32, Iss. 2, 2018-01 , pp. 93-101

Edp Sciences

Abstract Access to resources Recommend Favorite