Period of time： 2017年5期
Publisher： MDPI
Founded in： 2012
Total resources： 26
E-ISSN： 2304-8158|6|5
ISSN： 2304-8158
Subject： O6 Chemistry;Q Biological Sciences;R96 Pharmacology;X Environmental Science, Safety Science
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Foods,volume 6,issue 5
Menu
By Daliri Eric Banan-Mwine,Oh Deog H.,Lee Byong H. in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-04 , pp.
Access to resources
Recommend
Algal Proteins: Extraction, Application, and Challenges Concerning Production
By Bleakley Stephen,Hayes Maria in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-04 , pp.Geography of Food Consumption Patterns between South and North China
By Song Fangfang,Cho Mi Sook in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-05 , pp.Bioactive Peptides in Animal Food Products
By Albenzio Marzia,Santillo Antonella,Caroprese Mariangela,della Malva Antonella,Marino Rosaria in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-05 , pp.By Miranda Nancy,Banerjee Pratik,Simpson Steven,Kerdahi Khalil,Sulaiman Irshad M. in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-05 , pp.In Situ Raman Analysis of CO2—Assisted Drying of Fruit-Slices
By Braeuer Andreas Siegfried,Schuster Julian Jonathan,Gebrekidan Medhanie Tesfay,Bahr Leo,Michelino Filippo,Zambon Alessandro,Spilimbergo Sara in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-05 , pp.Rapid Prediction of Moisture Content in Intact Green Coffee Beans Using Near Infrared Spectroscopy
By Adnan Adnan,von Hörsten Dieter,Pawelzik Elke,Mörlein Daniel in (2017)
Foods,volume 6,issue 5 , Vol. 6, Iss. 5, 2017-05 , pp.