Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2  (0-2014)

Period of time： 2014年2期

Publisher： Bloomsbury Journals (formerly Berg Journals)

Founded in： 1996

Total resources： 39

ISSN： 1751-7443

Subject： C Pandect of Social Sciences

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Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2

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From the Editor

By in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 163-165

Bloomsbury Journals (formerly Berg Journals)

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"We Were a Soft People": Asceticism, Self-discipline and American Food Conservation in the First World War

By Veit Helen Zoe in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 167-190

Bloomsbury Journals (formerly Berg Journals)

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"Hard as the Hubs of Hell": Crackers in War

By Santlofer Joy in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 191-209

Bloomsbury Journals (formerly Berg Journals)

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The Columbian Exchange and the Two Colonizations of Aotearoa New Zealand

By Fitzpatrick John in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 211-238

Bloomsbury Journals (formerly Berg Journals)

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Hunger and Consumer Protest in Colonial Africa During the First World War: The Case of the Gabon Estuary, 1914–1920

By Rich Jeremy in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 239-259

Bloomsbury Journals (formerly Berg Journals)

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On vit mal: Food Shortages and Popular Culture in Occupied France, 1940–1944

By Mouré Kenneth,Schwartz Paula in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 261-295

Bloomsbury Journals (formerly Berg Journals)

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Conflict, Food Insecurity and Globalization

By Messer Ellen,Cohen Marc J. in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 297-315

Bloomsbury Journals (formerly Berg Journals)

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Food Security and Food Sovereignty in Iraq: The Impact of War and Sanctions on the Civilian Population

By Koc Mustafa,Das Rupen,Jernigan Carey in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 317-348

Bloomsbury Journals (formerly Berg Journals)

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Putting Meat on the American Table: Taste, Technology, Transformation

By Thrush Coll in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 349-351

Bloomsbury Journals (formerly Berg Journals)

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Une Histoire Culinaire du Moyen Âge

By Scully Terence in (2007)

Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 10,issue 2 , Vol. 10, Iss. 2, 2007-0 , pp. 352-354

Bloomsbury Journals (formerly Berg Journals)

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