Period of time: 2014年2期
Publisher: Bloomsbury Journals (formerly Berg Journals)
Founded in: 1996
Total resources: 39
ISSN: 1751-7443
Subject: C Pandect of Social Sciences
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 15,issue 2
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Recipes in Context: Solving a Small Mystery in Charleston's Culinary History
By Gabaccia Donna,Aldrich Jane in (2012)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 15,issue 2 , Vol. 15, Iss. 2, 2012-06 , pp.By Jiménez Patricia Vega in (2012)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 15,issue 2 , Vol. 15, Iss. 2, 2012-06 , pp.Mirrors in the Kitchen: The
By Fleites-Lear Marisela in (2012)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 15,issue 2 , Vol. 15, Iss. 2, 2012-06 , pp.The Opacity of Reduction: Nutritional Black-boxing and the Meanings of Nourishment
By Yates-Doerr Emily in (2012)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 15,issue 2 , Vol. 15, Iss. 2, 2012-06 , pp.By Wadsworth Laurie A.,Johnson Christine,Cameron Colleen,Gaudet Marla in (2012)
Food, Culture and Society: An International Journal of MultidisciplinaryResearch,volume 15,issue 2 , Vol. 15, Iss. 2, 2012-06 , pp.