Period of time: 2004年2期
Publisher: Elsevier
Founded in: 1968
Total resources: 70
ISSN: 0963-9969
Subject: R1 Preventive Medicine , Health
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Research International,volume 31,issue 2
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Variation in physico-chemical properties of field peas (Pisum sativum)
By Black R.G., Brouwer J.B., Meares C., Iyer L. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.Cryoprotective effects of sugar and polyol blends in ling cod surimi during frozen storage
By Sultanbawa Y., Li-Chan E.C.Y. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.By L. Sudha M., Vetrimani R., Rahim A. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.Effect of -irradiation on the volatile oil constituents of some Indian spices
By Variyar P.S., Bandyopadhyay C., Thomas P. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.Characterization of vacuum microwave, air and freeze dried carrot slices
By Lin T.M., D. Durance T., Scaman C.H. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.Carbon paste mediated, amperometric, thin film biosensors for fructose monitoring in honey
By Bassi A.S., Lee E., Zhu J.-X. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.By Bravo L., N. Englyst H., J. Hudson G. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.By St-Gelais D., Roy D., Audet P. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.By Lucey J.A., Tamehana M., Singh H., Munro P.A. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.By Akuzawa R., Fox P.F. in (1998)
Food Research International,volume 31,issue 2 , Vol. 31, Iss. 2, 1998-03 , pp.