Period of time: 2016年10期
Publisher: Emerald Group Publishing Ltd
Founded in: 1989
Total resources: 228
ISSN: 0007-070X
Subject: TS Light industry ,Handicrafts
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
British Food Journal,volume 107,issue 10
Menu
Development of methods for standardised HACCP assessment
By Wallace Carol A,Powell Susan C,Holyoak Lynda in (2005)
British Food Journal,volume 107,issue 10 , Vol. 107, Iss. 10, 2005-10 , pp.By Wallace Carol A,Powell Susan C,Holyoak Lynda in (2005)
British Food Journal,volume 107,issue 10 , Vol. 107, Iss. 10, 2005-10 , pp.Critical issues in packaged food business
By Ahmed Aziz,Ahmed Naser,Salman Ahmed in (2005)
British Food Journal,volume 107,issue 10 , Vol. 107, Iss. 10, 2005-10 , pp.A system to retrieve consumer-facing product information
By Doyle M,Carus D.A.,Pridham M.S. in (2005)
British Food Journal,volume 107,issue 10 , Vol. 107, Iss. 10, 2005-10 , pp.