Period of time: 2004年8期
Publisher: Elsevier
Founded in: 1990
Total resources: 85
ISSN: 0924-2244
Subject: TS Light industry ,Handicrafts
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Trends in Food Science and Technology,volume 13,issue 8
Menu
Resistant starch and ''the butyrate revolution''
By Brouns F., Kettlitz B., Arrigoni E. in (2002)
Trends in Food Science and Technology,volume 13,issue 8 , Vol. 13, Iss. 8, 2002-08 , pp.By de la Fuente M.A., Singh H., Hemar Y. in (2002)
Trends in Food Science and Technology,volume 13,issue 8 , Vol. 13, Iss. 8, 2002-08 , pp.Current issues in the understanding of consumer food choice
Trends in Food Science and Technology,volume 13,issue 8 , Vol. 13, Iss. 8, 2002-08 , pp.