Trends in Food Science and Technology,volume 8,issue 4  (04-2004)

Period of time: 2004年4期

Publisher: Elsevier

Founded in: 1990

Total resources: 85

ISSN: 0924-2244

Subject: TS Light industry ,Handicrafts

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Trends in Food Science and Technology,volume 8,issue 4

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Antifoaming agents

By Wollenweber H.W., Kornfeck K., Kaps D., Nellessen B., Koster R., Drees W., Daute P. in (1997)

Trends in Food Science and Technology,volume 8,issue 4 , Vol. 8, Iss. 4, 1997-04 , pp. 125-125

Elsevier

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