Ecology of Food and Nutrition,volume 42,issue 4-5  (01-2015)

Period of time： 2015年4-5期

Publisher： Routledge Ltd

Founded in： 2000

Total resources： 64

ISSN： 0367-0244

Subject： R1 Preventive Medicine , Health

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Ecology of Food and Nutrition,volume 42,issue 4-5

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EFFECT OF FERMENTATION ON THE NUTRIENT AND ANTINUTRIENT COMPOSITION OF BAOBAB (ADANSONIA DIGITATA) SEEDS AND RICE (ORYZA SATIVA) GRAINS

By NNAM N. M.,OBIAKOR P. N. in (2003)

Ecology of Food and Nutrition,volume 42,issue 4-5 , Vol. 42, Iss. 4-5, 2003-01 , pp. 265-277

Routledge Ltd

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DOES FISH STILL MATTER? CHANGES IN THE DIET OF TWO BRAZILIAN FISHING COMMUNITIES

By HANAZAKI NATALIA,BEGOSSI ALPINA in (2003)

Ecology of Food and Nutrition,volume 42,issue 4-5 , Vol. 42, Iss. 4-5, 2003-01 , pp. 279-301

Routledge Ltd

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SOCIAL STATUS AND FOOD PREFERENCE IN SOUTHERN BRAZIL

By OTHS KATHRYN S.,CAROLO ADRIANA,DOS SANTOS JOSE ERNESTO in (2003)

Ecology of Food and Nutrition,volume 42,issue 4-5 , Vol. 42, Iss. 4-5, 2003-01 , pp. 303-324

Routledge Ltd

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WORLD WAR II’S MOBILIZATION OF THE SCIENCE OF FOOD ACCEPTABILITY: HOW RATION PALATABILITY BECAME A MILITARY RESEARCH PRIORITY

By HAMILTON ALISSA in (2003)

Ecology of Food and Nutrition,volume 42,issue 4-5 , Vol. 42, Iss. 4-5, 2003-01 , pp. 325-356

Routledge Ltd

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Total 4 item(s)