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Ecology of Food and Nutrition,volume 53,issue 3 (05-2014)

Period of time： 2014年3期

Publisher： Routledge Ltd

Founded in： 2000

Total resources： 64

ISSN： 0367-0244

Subject： R1 Preventive Medicine , Health

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Ecology of Food and Nutrition,volume 53,issue 3

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Association between Socioeconomic Vulnerability and Height with Obesity in Low-Income Chilean Children in the Transition from Preschool to First Grade

By , , , , in (2014)

Ecology of Food and Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-05 , pp. 241-255

Abstract Access to resources Recommend Favorite

Body Mass Index and Blood Pressure among Men of Three Ethnic Groups of Darjeeling, West Bengal, India

By in (2014)

Ecology of Food and Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-05 , pp. 256-272

Abstract Access to resources Recommend Favorite

Migration as a Turning Point in Food Habits: The Early Phase of Dietary Acculturation among Women from South Asian, African, and Middle Eastern Countries Living in Norway

By , , , in (2014)

Ecology of Food and Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-05 , pp. 273-291

Abstract Access to resources Recommend Favorite

Effects of Information on Young Consumers’ Willingness to Pay for Genetically Modified Food: Experimental Auction Analysis

By , in (2014)

Ecology of Food and Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-05 , pp. 292-311

Abstract Access to resources Recommend Favorite

Household Food Insecurity Shows Associations with Food Intake, Social Support Utilization and Dietary Change among Refugee Adult Caregivers Resettled in the United States

By , , , in (2014)

Ecology of Food and Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-05 , pp. 312-332

Abstract Access to resources Recommend Favorite

A Case Study of Middle School Food Policy and Persisting Barriers to Healthful Eating

By , , in (2014)

Ecology of Food and Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-05 , pp. 333-346

Abstract Access to resources Recommend Favorite

Total 6 item(s)