European Journal of Nutrition,volume 53,issue 3  (04-2014)

Period of time: 2014年3期

Publisher: Springer Publishing Company

Founded in: 1960

Total resources: 14

ISSN: 1436-6207

Subject: R1 Preventive Medicine , Health

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European Journal of Nutrition,volume 53,issue 3

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Maternal diet, bioactive molecules, and exercising as reprogramming tools of metabolic programming

By Mathias Paulo,Elmhiri Ghada,de Oliveira Júlio,Delayre-Orthez Carine,Barella Luiz,Tófolo Laize,Fabricio Gabriel,Chango Abalo,Abdennebi-Najar Latifa in (2014)

European Journal of Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-04 , pp. 711-722

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Dietary conjugated α-linolenic acid did not improve glucose tolerance in a neonatal pig model

By Castellano Christian-Alexandre,Baillargeon Jean-Patrice,Plourde Mélanie,Briand Sandie,Angers Paul,Giguère Alain,Matte J. in (2014)

European Journal of Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-04 , pp. 761-768

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Low dietary calcium and obesity: a comparative study in genetically obese and normal rats during early growth

By Marotte Clarisa,Bryk Gabriel,Gonzales Chaves Macarena,Lifshitz Fima,Pita Martín de Portela Maria,Zeni Susana in (2014)

European Journal of Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-04 , pp. 769-778

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Consumption of wheat bran modified by autoclaving reduces fat mass in hamsters

By Harding Scott,Sapirstein Harry,Rideout Todd,Marinangeli Christopher,Dona Arshala,Jones Peter in (2014)

European Journal of Nutrition,volume 53,issue 3 , Vol. 53, Iss. 3, 2014-04 , pp. 793-802

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