Aquaculture International,volume 19,issue 1  (02-2014)

Period of time： 2014年1期

Publisher： Springer Publishing Company

Founded in： 1993

Total resources： 30

ISSN： 0967-6120

Subject： S9 Aquaculture, Fishery

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Aquaculture International,volume 19,issue 1

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Evaluation of corn steep liquor as a supplementary feed for Labeo rohita (Ham.) fingerlings

By Chovatiya Sandeep,Bhatt Sujata,Shah Amita in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 1-12 (12)

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Effects of dietary protein and lipid levels and protein to energy ratios on growth performance and feed utilization of hatchery-reared juvenile spotted babylon (Babylonia areolata)

By Chaitanawisuti Nilnaj,Kritsanapuntu Sirusa,Santaweesuk Wannanee in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 13-21 (9)

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Differences in fatty acid composition of egg capsules from broodstock spotted babylon, Babylonia areolata, fed a local trash fish and formulated diet under hatchery conditions

By Chaitanawisuti N.,Sangsawangchote S.,Piyatiratitivorakul S. in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 23-31 (9)

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Socio-economic factors critical for intensification of fish farming technology. A case of selected villages in Morogoro and Dar es Salaam regions, Tanzania

By Wetengere Kitojo in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 33-49 (17)

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The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)

By Hunt Arzu,Özkan Ferbal,Engin Kenan,Tekelioğlu Nazmi in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 51-61 (11)

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Effects of early weaning strategies on growth, survival and digestive enzyme activities in cobia (Rachycentron canadum L.) larvae

By Nguyen Huy,Reinertsen Helge,Wold Per-Arvid,Tran Thien,Kjørsvik Elin in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 63-78 (16)

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Effects of dietary lipid levels on growth performance, feed utilization and fatty acid composition of juvenile Japanese seabass (Lateolabrax japonicus) reared in seawater

By Xu Jian-He,Qin Jie,Yan Bin-Lun,Zhu Ming,Luo Gang in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 79-89 (11)

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Antibacterial effect of medium-chain fatty acid: caprylic acid on gnotobiotic Artemia franciscana nauplii against shrimp pathogens Vibrio harveyi and V. parahaemolyticus

By Immanuel G.,Sivagnanavelmurugan M.,Palavesam A. in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 91-101 (11)

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Effects of atrazine on the viability and the formation of byssus of the mussel Mytilus galloprovincialis

By Karagiannis Dimitrios,Vatsos Ioannis,Angelidis Panagiotis in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 103-110 (8)

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A preliminary study on the use of mannan oligosaccharides (MOS) in freshwater crayfish, Astacus leptodactylus Eschscholtz, 1823 juvenile diets

By Mazlum Yavuz,Yılmaz Erdal,Genç M.,Guner Ozlem in (2011)

Aquaculture International,volume 19,issue 1 , Vol. 19, Iss. 1, 2011-02 , pp. 111-119 (9)

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