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In vitro Synergistic/Antagonistic Antimicrobial Effect of Culinary Herb Oreganum vulgare with Antibiotic and Antifungal Agents

By Bharti Veni,Vasudeva Neeru in (2013)

Taylor & Francis Ltd

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Purslane (Portulaca oleracea L.) as Phytogenic Substance—A Review

By Naeem Fizza,Khan Sohail Hassan in (2013)

Taylor & Francis Ltd

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In Vitro Flowering and Micropropagation of Hyptis suaveolens (Linn.) Poit.—An Important Medicinal Herb

By Mandal Jaydip in (2013)

Taylor & Francis Ltd

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Harvesting Number and Timing Effects on Shoot Yield and Flavonoid Content in Organically Grown American Skullcap (Scutellaria lateriflora)

By Shiwakoti Santosh,Shannon Dennis A.,Wood C. Wesley,Lawrence Kathy S.,Kemppainen Barbara,Joshee Nirmal,Rimando Agnes M. in (2013)

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Enhancement of Silymarin Production in Cell Culture of Silybum marianum (L) Gaertn by Elicitation and Precursor Feeding

By Firouzi Asia,Mohammadi Seyed Abolghasem,Khosrowchahli Mahmood,Movafeghi Ali,Hasanloo Tahare in (2013)

Taylor & Francis Ltd

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Assessment of the Genetic Diversity in Iranian Fennels by RAPD Markers

By Bahmani Kaivan in (2013)

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Free Radical Scavenging Potential of Canthium parviflorum Extracts

By DeepaShree C. L.,Gopal Shubha in (2013)

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Isozyme Variation in Some Economically Important Species of the Genus Allium L. (Alliaceae)

By Mukherjee Ashutosh,Sikdar Biswanath,Ghosh Biplab,Banerjee Anuradha,Ghosh Enakshi,Bhattacharya Moimee,Roy Satyesh Chandra in (2013)

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