Period of time: 2015年3期
Publisher: Taylor & Francis Ltd
Founded in: 1993
Total resources: 9
ISSN: 1931-5260
Subject: F3 Agricultural Economy
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
International Journal of Vegetable Science,volume 19,issue 3
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The Editor's Field-Latin, Really?
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Pinching Can Increase Faba Bean Yield and Yield Characteristics
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Genetic Diversity Analysis and DNA Fingerprinting of Elite Chilli Pepper Lines Using SSR Markers
By Dhaliwal M. S.,Jindal S. K.,Gaikwad A. K.,Singh Kuldeep in (2013)
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Biological Amendments on Growth, Nutritional Quality, and Yield of Celery
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Lycopene Estimation in Tomato Lines Using Infrared Absorbance and Tomato Analyzer
By Panthee Dilip R.,Perkins-Veazie Penelope,Randall Dan,Brown Allan F. in (2013)
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Estimates of Heterosis for Morphological and Flavor Attributes in Tomato
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Irrigation, Mulches, and Fumigants on Tomato Performance in Sandy Soils
By Santos Bielinski M. in (2013)
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.Relative Toxicity of Fenazaquin Against Two-Spotted Spider Mite on Okra
By Sangeetha S.,Ramaraju K. in (2013)
International Journal of Vegetable Science,volume 19,issue 3 , Vol. 19, Iss. 3, 2013-07 , pp.