Period of time: 2014年3期
Publisher: Taylor & Francis Ltd
Founded in: 1985
Total resources: 31
ISSN: 8755-9129
Subject: TS Light industry ,Handicrafts
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Reviews International,volume 22,issue 3
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Bioactive Compounds of Colostrum and Its Application
By Tripathi Vishal,Vashishtha Bhavana in (2006)
Food Reviews International,volume 22,issue 3 , Vol. 22, Iss. 3, 2006-07 , pp.Olestra: A Solution to Food Fat?
By Bimal Chitrakar,Guonong Zhang in (2006)
Food Reviews International,volume 22,issue 3 , Vol. 22, Iss. 3, 2006-07 , pp.Recent Advances on Triterpenes from Ganoderma Mushroom
By Zhou Yueqin,Yang Xiaotong,Yang Qingyao in (2006)
Food Reviews International,volume 22,issue 3 , Vol. 22, Iss. 3, 2006-07 , pp.Cheese Manufacture Assisted by High Pressure
By San Martín-González M.F. in (2006)
Food Reviews International,volume 22,issue 3 , Vol. 22, Iss. 3, 2006-07 , pp.Physiological Effects of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA)—A Review
By Narayan Bhaskar,Miyashita Kazuo,Hosakawa Masashi in (2006)
Food Reviews International,volume 22,issue 3 , Vol. 22, Iss. 3, 2006-07 , pp.