Period of time: 2014年1期
Publisher: Taylor & Francis Ltd
Founded in: 1985
Total resources: 31
ISSN: 8755-9129
Subject: TS Light industry ,Handicrafts
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Food Reviews International,volume 25,issue 1
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The Use of Ultrasound and Combined Technologies in Food Preservation
By Demi˙rdoven Aslihan in (2009)
Food Reviews International,volume 25,issue 1 , Vol. 25, Iss. 1, 2009-01 , pp.Biofunctional Properties of Bioactive Peptides of Milk Origin
Food Reviews International,volume 25,issue 1 , Vol. 25, Iss. 1, 2009-01 , pp.State of Art of Saffron (Crocus sativus L.) Agronomy: A Comprehensive Review
By Kumar Rakesh,Singh Virendra,Devi Kiran,Sharma Madhu,Singh M. K.,Ahuja P. S. in (2009)
Food Reviews International,volume 25,issue 1 , Vol. 25, Iss. 1, 2009-01 , pp.By Anlı R. Ertan,Bayram Mustafa in (2009)
Food Reviews International,volume 25,issue 1 , Vol. 25, Iss. 1, 2009-01 , pp.