Food Reviews International,volume 27,issue 1  (01-2014)

Period of time： 2014年1期

Publisher： Taylor & Francis Ltd

Founded in： 1985

Total resources： 31

ISSN： 8755-9129

Subject： TS Light industry ,Handicrafts

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Food Reviews International,volume 27,issue 1

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Production, Quality, and Biological Effects of Oolong Tea (Camellia sinensis)

By Chen Yu Long in (2011)

Food Reviews International,volume 27,issue 1 , Vol. 27, Iss. 1, 2011-01 , pp. 1-15

Taylor & Francis Ltd

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The Metabolism of Fructooligosaccharides and Fructooligosaccharide-Related Compounds in Plants

By Yıldız S. in (2011)

Food Reviews International,volume 27,issue 1 , Vol. 27, Iss. 1, 2011-01 , pp. 16-50

Taylor & Francis Ltd

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Utilization of Cassava for Food

By Falade Kolawole in (2011)

Food Reviews International,volume 27,issue 1 , Vol. 27, Iss. 1, 2011-01 , pp. 51-83

Taylor & Francis Ltd

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Authenticity Determination of Meat and Meat Products on the Protein and DNA Basis

By Montowska Magdalena in (2011)

Food Reviews International,volume 27,issue 1 , Vol. 27, Iss. 1, 2011-01 , pp. 84-100

Taylor & Francis Ltd

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