Dissipation of fenoxycarb and pyriproxyfen in fresh and canned peach

Author： Payá Paula   Oliva José   Cámra Miguel A.   Barba Alberto  

Publisher： Taylor & Francis Ltd

ISSN： 0360-1234

Source： Journal of Environmental Science and Health, Part B, Vol.42, Iss.7, 2007-09, pp. : 767-773

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