Effect of a High-Pressure-Induced Freezing Process on the Stability of Freeze-Dried Nanocapsules

Author: Choi Mi-Jung  

Publisher: Taylor & Francis Ltd

ISSN: 0737-3937

Source: Drying Technology, Vol.26, Iss.10, 2008-10, pp. : 1199-1207

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract