Factors Affecting Conjugated Linoleic Acid Content in Milk and Meat

Author: Dhiman Tilak   Nam Seung-Hee   Ure Amy  

Publisher: Taylor & Francis Ltd

ISSN: 1040-8398

Source: Critical Reviews in Food Science and Nutrition, Vol.45, Iss.6, 2005-09, pp. : 463-482

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Abstract