Antioxidant and radical scavenging activities of Asphodelus aestivus Brot. extracts

Author: Peksel Aysegul   Imamoglu Sema   Altas Kiymaz Nilay   Orhan Nurdagul  

Publisher: Taylor & Francis Ltd

ISSN: 1094-2912

Source: International Journal of Food Properties, Vol.16, Iss.6, 2013-08, pp. : 1339-1350

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