Estimation of dietary intake of pesticide residues by the Italian population during 1997

Author: Camoni Ivano   Fabbrini Riccardo   Attias Leonello   Di Muccio Alfonso   Cecere Elvira   Consolino Antonio   Roberti Francesca  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.18, Iss.10, 2001-10, pp. : 932-936

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract